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Ceylon Kombucha * Cherry & Pepper

SKU: 19038
CHF19.00Price
  • 500 ML

     

    This kombucha is made with the finest Ceylon tea and cane sugar. Into each lovingly handcrafted bottle, we put cherries from the Swiss valleys and pepper.

     

    It's berry red and appears salmon pink and unfiltered in the glass. Is full-bodied and has a balanced camouflaged sweetness. Dry and strong with a spicy aftertaste of pepper.

     

    Food pairing

    Pork, grill dishes and vegetables with spices.